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Food Allergy and Food Intolerance
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Your search returned 19 results
from the time period: last 30 days.
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Allergy and asthma proceedings
AbstractText: Food protein-induced enterocolitis syndrome (FPIES) is a non-immunoglobulin E mediated food hypersensitivity syndrome characterized by profuse vomiting and diarrhea, which leads to lethargy, dehydration, and hypotension. Given the potential severity of reactions, resolution of FPIES is confirmed via oral food challenge (OFC) during which intravenous (IV) access is recommended to facilitate IV fluids (IVF) and steroid therapy.
Diarrhea (2), Enterocolitis (2), Dehydration (1), more mentions
The American journal of gastroenterology 
... the incidence of Clostridium difficile infection (CDI) in patients with celiac disease AbstractText: We identified patients with celiac disease based on intestinal biopsies submitted to all pathology departments in ... based on stratified Cox proportional hazards models) among patients with celiac disease vs. without celiac disease (controls) matched by age, sex, and calendar period AbstractText: We identified 28,339 patients with celiac disease and 141,588 controls; neither group had a history of ...
Infectious Diseases (2), Cardiovascular Diseases (1)
Celiac Disease (13), Infections (4), Pneumococcal Pneumonia (1), more mentions
British journal of haematology
Is food intolerance a factor underlying chronic immune thrombocytopenia (ITP)?.
Thrombocytopenia (2), more mentions
4. Epidemiology of Food Allergy.  
Date: 11/14/2017
Immunology and allergy clinics of North America
Allergy to peanut and egg seems to be more common in Northern Europe, the United ... Australia compared with Southern Europe, Eastern Europe and Asia, whereas shellfish and fish allergies may be more common in Asia. The rate of transient unrecognized food allergy may be high and variable recognition of food allergy may explain some of the differences seen in food allergy prevalence Keyword: Age ...
Food Hypersensitivity (7), Allergy (2), more mentions
Immunology and allergy clinics of North America
... The gold standard for diagnosis of immunoglobulin E (IgE)-mediated food allergy remains the oral food challenge, with serum IgE testing and skin prick testing serving ... However, the increase in prevalence of food allergy (both physician diagnosed and patient suspected) has led patients to ... pursue a variety of other alternative diagnostic procedures for suspected food allergy, which are reviewed in this article.
Food Hypersensitivity (5), more mentions
6. Diagnosis of Food Allergy.  
Date: 11/14/2017
Immunology and allergy clinics of North America
Abstract: Food allergy diagnosis remains challenging... Recognizing food allergy is of utmost importance to prevent life-threatening reactions... Although many newer diagnostic techniques are improving the accuracy of food allergy diagnostics, an oral food challenge remains the only definitive method of confirming a food allergy Keyword: Basophil activation test ... Keyword: Food allergy.
Food Hypersensitivity (6), Allergy (1), more mentions
Nature communications 
Abstract: Genetic factors and mechanisms underlying food allergy are largely unknown... Here, we report a genome-wide association study on food allergy diagnosed by oral food challenge in 497 cases and 2387 controls ... causative food demonstrates that association of the HLA locus is peanut allergy-specific whereas the other four loci increase the risk for any food allergy ...
Food Hypersensitivity (5), Peanut Hypersensitivity (1), more mentions
Immunology and allergy clinics of North America
The prevalence of food allergy is increasing. Food allergy can be life threatening and there is no approved treatment available... However, research into safety and efficacy for food allergy is limited. Continued scientific research into food allergy herbal formula 2 (FAHF-2), refined methods of formulation, purified compounds, and other ...
Food Hypersensitivity (5), more mentions
Immunology and allergy clinics of North America
The Quest for Food Allergy Treatments: On Course and Gaining Steam…Finally..
Food Hypersensitivity (2), more mentions
Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology
Towards safer oral immunotherapy for food allergy and allergic asthma is still increasing in prevalence..
Asthma (2), Food Hypersensitivity (2), more mentions
Digestive diseases and sciences
... focused on gender-based differences in non-referral populations with celiac disease AbstractText: The aim of this study was to estimate those ... differences in a unique population-based cohort of patients with celiac disease with respect to (1) presenting symptoms, (2) associated autoimmune disorders ... record of a population-based incident cohort of patients with celiac disease.
Immune System Diseases (4), Oncology (1), Blood Disorders and Hematology (1)
Celiac Disease (6), Autoimmune Diseases (2), Hypothyroidism (1), more mentions
Journal of clinical gastroenterology
... determine factors associated with performance of duodenal biopsy during upper endoscopy AbstractText: Celiac disease (CD) prevalence approaches 1% in the United States and Europe, yet CD ... multivariate analysis, age, gender, indication, gross endoscopic appearance, physician affiliation with a celiac disease center, and absence of a participating trainee were all significantly associated with ...
Anti-Obesity and Weight Loss (2), Blood Disorders and Hematology (2), Gastrointestinal Diseases (1)
Celiac Disease (3), Diarrhea (2), Anemia (2), more mentions
Scandinavian journal of gastroenterology
AbstractText: Influenza has been linked to autoimmune conditions, but its relationship to subsequent celiac disease (CD) is unknown... We could neither confirm a causal association with pandemic vaccination, nor refute entirely a small excess risk Keyword: Celiac disease. Keyword: cohort studies. Keyword: influenza a virus (H1N1 subtype. Keyword: mass vaccination.
Immune System Diseases (1)
Human Influenza (14), Celiac Disease (3), H1N1 Influenza (1), more mentions
Digestive and liver disease : official journal of the Italian Society of Gastroenterology and the Italian Association for the Study of the Liver
AbstractText: An association between celiac disease and renal diseases has been suggested, but the results are controversial AbstractText: To investigate the prevalence of celiac disease autoimmunity among individuals undergoing renal biopsies and to evaluate whether ... disease AbstractText: The prevalence of celiac autoimmunity (previous diagnosis of celiac disease or positive tissue transglutaminase antibodies) was determined in 827 consecutive ...
Kidney Disease (3)
Celiac Disease (5), IGA Glomerulonephritis (5), more mentions
The American journal of gastroenterology
A Pitfall in Suspected (refractory) Celiac Disease: Losartan-Induced Enteropathy..
Celiac Disease (2), more mentions
Digestive and liver disease : official journal of the Italian Society of Gastroenterology and the Italian Association for the Study of the Liver
Depression and anxiety in caregivers of patients with celiac disease..
Celiac Disease (2), more mentions
Digestive and liver disease : official journal of the Italian Society of Gastroenterology and the Italian Association for the Study of the Liver
Culture of gastric biopsies in celiac disease and its relationship with gastritis and Helicobacter pylori infection..
Infections (2), Celiac Disease (2), Gastritis (2), more mentions
Diabetes care
Comment on Craig et al. Prevalence of Celiac Disease in 52,721 Youth With Type 1 Diabetes: International Comparison Across Three Continents. Diabetes Care 2017;40:1034-1040..
Endocrine Disorders (4)
Diabetes Mellitus, Type 1 (2), Celiac Disease (2), Diabetes Mellitus (2), more mentions
Diabetes care
Response to Comment on Craig et al. Prevalence of Celiac Disease in 52,721 Youth With Type 1 Diabetes: International Comparison Across Three Continents. Diabetes Care 2017;40:1034-1040..
Endocrine Disorders (4)
Diabetes Mellitus, Type 1 (2), Celiac Disease (2), Diabetes Mellitus (2), more mentions